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Business & Tech

Cooking for Your Blood Type

Heidi Bitsoli, Neighbor

Ray Wiegand's presents Eating Healthy Foods for your Blood Type and Heritage, a cooking demonstration and sampling event. Chef Colleen Serra will prepare good-for-you, tasty recipes, using local, fresh and organic ingredients.

Attendees must know their blood type. There will be plenty of information available and a chance to sample a salad Serra will be making in class.

Cost is $25.

Please pre-register as seating is limited. Call 586-286-3655.

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