As you prepare for the holiday, try a few of these tried and true Christmas cookie recipes from a local Patch editor.
Sunday, December 23, 2012
Saturday, December 22, 2012
As you prepare for the holiday, try a few of these Christmas cookie recipes.
Here are a few of my favorite Christmas cookie recipes. Most of these are easy to make and kid friendly. Enjoy! Ingredients: Crush the cookies in a plastic bag with a rolling pin or in a food processor until the cookies are almost powder-like. Mix in the softened cream cheese and stir well. You can make as many different sizes as you want or have space for. Microwave the candy coating and be ready to apply right away, while it is still hot. Once it hardens, you won't be able to cover the cookies. Add your favorite sprinkles while candy coating is still soft. Set cookies on wax paper and place in freezer for 10-15 minutes, at least. Enjoy! Ingredients: The first step it to melt one stick of butter over medium heat in a large skillet. Next …
Sunday, February 5, 2012
What's your pleasure: Nutella-covered bacon? Nutella banana bread? Or just a great nutella-filled crepe from What Crepe?
Today is more than just Super Bowl Sunday – it also is the sixth annual World Nutella Day – and time to celebrate the famous chocolate-hazelnut spread. So, how do you like to eat Nutella? As a filling for crepes at breakfast, with sliced banana on a sandwich for lunch? Or maybe you're more of the by-the-spoonful, any time of day Nutella fan (hey, it's a little bit healthy, right?). Or maybe you like to enjoy it on bacon, as in this recipe for Sweet and Spicy Nutella Coated Bacon from the Detroit Free Press, or this recipe from the Hungry Dudes for Nutella Nut Bread. If you like nutella, you are not alone. There are more than 13 million likes on the Nutella Facebook page. Yes, you read that correctly. Nutella spread in its earliest form was…